Today was the first day back to school after winter break. Ohio is currently in a deep-freeze and just about every school that was supposed to be in school today cancelled. My school had a scheduled waiver day. That means only staff was reporting to work for in-services. I work in the Guidance Office of the high school and needed to get a few things done before the students report back to school so we would be ready for the second semester. Has half the school year really passed us by already??!!
I ate my toasted ham and cheese sandwich for lunch and got back to work. I was still having lingering thoughts of my time spent on the marshes of Chincoteague Island, Virginia this past week. Jon had made me a pretty tasty sandwich in his duck hunting boat when I went out with him and Suzy one fine sunny day. I thought maybe I could feel like I was still on vacation if I made a duplicate for today's lunch. It didn't really work out that way. I still felt like I was at work, but it was a warm and filling lunch for me. Just as I got back to work the principal stopped in to tell me the superintendent had just called school off for tomorrow! Temperatures are supposed to be well below zero with a mighty fine wind chill as well and most schools have called off tomorrow already. Hearing those words made my afternoon fly by and as I left for the day I couldn't help but start plotting how I would spend my bonus day off. I know one black lab who will be quite happy tomorrow morning when I settle down in my new chair with a cup of coffee and my Kindle instead of heading out the door.
On the way home I stopped to pick up a few things we needed to make the oyster stew we are having for dinner tonight. We brought a couple hundred oysters home with us and after giving Federico half of them I decided to make stew with some of ours. I bought some buttermilk, too. I just might make some buttermilk biscuits to go along with it. Sounds like a warm and comforting dinner to me.
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